SPRING INTO SUMMER




  • Homemade lasagne, garlic bread, salad & fries — £8.95
  • Beer battered fish, chips & mushy peas — £9.50
  • Chicken, bacon & black pudding salad, new potatoes — £9.75
  • Local pork sausages, creamy mash & onion gravy — £9.50
  • (V) Quorn sausages, buttered mash, onion gravy & veg — £8.50
  • Homemade fish pie served with a crusty roll & salad — £9.75
  • Homemade Steak & Ale pie with fresh vegetables & chips or mashed potato — £9.50
  • Homemade Thai green chicken curry & rice — £8.95
  • (V) Homemade Thai green Quorn chicken curry & rice — £7.95
  • Homemade chilli con carne served with nachos, melted cheese & salsa OR Boiled rice & sour cream — £9.25
  • (V) Homemade chilli served with nachos, melted cheese & salsa OR Boiled rice & sour cream — £8.25
  • Homemade Spicy Thai fishcakes with a delicious sweet chilli sauce, rice & salad £9.50
  • Honey roasted ham, egg, with homemade chips — £8.95
  • Homemade beef burger, handcut chips & coleslaw (Optional bacon, cheese or bbq sauce) — £9.75
  • Wholetail scampi, skinny fries & peas — £9.25
  • (V) Breaded brie with skinny fries & salad — £8.75
  • BBQ platter plate – chicken wings, pork ribs, corn on cob, skinny fries, coleslaw £9.00
  • Sunshine platter plate – Continental meats, cheeses, olives, warm bread, handcut chips £9.00
A Sunday Lunch menu is available every Sunday from 12-7pm

facebook twitter pinterest google-plus